Refrigerator Cleanliness and Mold

Keeping a healthy and happy home is hard enough without having to deal with mold in your home and around your food. Most of us have enough problems with our kids and spouses eating healthy and having healthy lifestyles without having to worry about the mold that grows in our refrigerators. We are typically too busy to think about cleaning out our refrigerators most of the time, but this really needs to be done at least once every few months to discourage mold and mildew from residing in one of the most important appliances that we own.

Make sure that you know what things in your refrigerator need to be replaced. This includes items that are outdated or are obviously contaminated with mold. Depending on the item, it may or may not be able to be saved after mold starts to grow on it. In fact, most items in the refrigerator cannot be saved after mold begins to grow. This is usually because most items in our refrigerators are very moist and porous, which allows the mold to infect the entire container of food.

Very moist items are things like mayonnaise, sour cream, jellies, jams, and anything else that you can scoop out with a spoon. Unfortunately, not only moist items are affected heavily by mold. Porous items (items that are not very dense) are also heavily affected, such as meats and dairy products, such as individually sliced cheese or shredded cheese.

Any eggs in the refrigerator that are cracked before we intend to use them should be thrown away, since the shell is what protects the inside of the egg from bacteria.

Fruits and vegetables need to be checked for mold regularly and anything that has mold on it should be thrown away immediately before it has a chance to infect everything else around it. Clean out your fruit and vegetable drawers as often as you need to in order to keep the free of decaying matter like stray lettuce scraps.

Actually cleaning out the refrigerator is a time consuming task and can take a few hours. Begin by taking everything out of the refrigerator and setting it aside. Remove everything in the refrigerator that can be removed, such as shelves, drawers, and racks. Wash these in the sink with warm, soapy water if you can fit them there and allow them to dry. Wash every surface that cannot be removed and rinse it thoroughly. Replace all the items from the sink and go through all the food you took out to clear out the outdated items. Wash the bottoms of jars that have become sticky before putting them back